Paul Bucuse Recipes
The perfect guide for professional chefs in training and aspiring amateurs, this fully illustrated, comprehensive step-by-step manual covers all aspects of preparing, cooking and serving delicious, high-end food.
This authoritative reference book covers 250 core techniques in extensive, ultra-clear step-by-step photographs. These techniques are then put into practice in 70 classic and contemporary recipes, designed by chefs. With over 1,800 photographs in total, this astonishing reference work is an essential guide for any serious cook, professional or amateur.
General Info
Price info
50,00
Email address
roma4you@hotmail.it
The Wanted Network
Latest What's on
Latest classifieds
Beautiful 50 sqm studio apartment for rent
Beautiful 50 sqm studio apartment for rent, located on the third floor of a building without an elevator, near Via Monserrato. The apartment is quiet, elegant, and comfortable, per...
Acorn International School Seeks Year 1 teacher for immediate start
Acorn International School in Rome is seeking an enthusiastic and experienced Year 1 teacher for immediate start. Our school provides a vibrant, bilingual (English-Italian) environ...
Seeking English mother tongue payment 30 euro 1.5 hour for english conversation 2/3 times a week in presence. Antonio +393358135235 siriogroup1@gmail.com
With novelist George Minot
For info
3428093290 w'sapp
