Nutella Plant-Based to hit supermarkets in Italy.
Italian food giant Ferrero on Tuesday announced the launch in Italy of a plant-based version of its popular chocolate hazelnut spread Nutella.
The launch of Nutella P...
Santanchè defends Italian cuisine amid debate over tinned carbonara.
Italy's tourism minister Daniela Santanchè has added her voice to the online furore after the American food giant Heinz released spaghetti carbonara i...
Heinz says product is aimed at Generation Z.
News that Heinz is launching spaghetti carbonara in a can has been met with horror in Italy, particularly in Rome where the classic pasta dish is most famously associated....
Tiramisù origins can be traced to restaurant in Treviso.
Roberto 'Loli' Linguanotto, the Italian pastry chef credited with inventing the popular dessert Tiramisù, died on Sunday at the age of 81.
Regarded as the "fat...
The Best Fish Restaurants in Rome: A Culinary Voyage through the Eternal City
Rome boasts a thriving culinary scene, particularly when it comes to seafood. From cozy trattorias to upscale dining establishments, the city...
How a pop-up bakery turned restaurant is changing how Italians view food and coffee.
Amid the bustling chaos of Ostiense, where the busyness of nine-to-five workers meets the carefree nature of families who live in t...
Rome's newest McDonald's is in Testaccio.
American multinational fast-food giant McDonald's is opening a new outlet in the Testaccio area of Rome, a district renowned for its Roman culinary culture.
The new McDonald'...
Nutella, a Made in Italy icon, turns 60.
Nutella, the Italian chocolate-hazelnut spread, on Saturday celebrates 60 years since it launched on the market in Italy on 20 April 1964.
Six decades later Ferrero, the Itali...
Italian Wine for Dummies: Selecting a Decent Bottle from the Grocery Store
It is beyond doubt that a proper glass of wine complements the exquisite cuisine and breathtaking landscapes of Italy. As a global leader in the...
70 years since carbonara recipe first published in Italy.
Carbonara, one of the signature dishes of Roman cuisine, will be celebrated in Italy and around the world with the annual Carbonara Day on Saturday 6 April.
T...
Colomba pasquale is a popular Easter tradition in Italy.
The traditional 'dove-shaped' Colomba di Pasqua or Colomba pasquale has been a firm fixture on the Easter calendar in Italy for almost a century.
Its origins d...
Restaurants in Rome urged to sign up to doggy bag project.
Rome mayor Roberto Gualtieri on Friday launched a new doggy bag initiative for the city's restaurants, with the aim of reducing food waste in the Italian capita...
Rome holds 2023 edition of Maritozzo Day.
Maritozzo Day, Rome's annual tribute to the maritozzo, takes place in the capital on Saturday 2 December.
Now in its seventh edition, Maritozzo Day is devoted to celebrating...
Italian premier Giorgia Meloni pictured holding plate of cooked blue crabs for Sunday lunch.
Italy has allocated €2.9 million to tackle the rapid spread of blue crabs, an invasive species that is threatening the marine...
Breach of rules could lead to €60,000 fine.
The Italian government has approved a draft bill banning the production and sale of cultivated food as part of a drive to protect the nation's culinary heritage.
The bill,...
Controversy comes as Italy seeks UNESCO recognition for Italian cuisine.
A recent article in the Financial Times questioning the authenticity of some of the signature dishes of Italian cuisine has, predictably, caused a...
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Excellent English - Spoken and Written, Italian and any other language is a plus. Innovative, fast learner, attention to details and problem solving skills, knowledge of Rome. Expe...
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Immerse yourself in the world of astrology and numerology with our exclusive event. Discover detailed information about each zodiac sign with a special prediction for each sign for...
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